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Sundaychef5
SundayChef
In the kitchen

Cooking has always been a part of my life.

Sundaychef5

SundayChef

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Articles by this pen name
Forschner knife

It was my first good knife. I can almost picture the the out-of-the-way tool store I bought it at, there being no fancy kitchen shops where lived. I certainly remember the kitchen job where I used it. The place was a madhouse.

Digging my thum...





Bread

Who says that sourdough and oil don't mix?  OK.  Silly question, but tons of sourdough purists hold that straying from the orthodoxy of flour, starter, salt and water inevitably heads down the wrong path.
And that's been my thinking for a good ...





Carbon steel ii

For so many things in the kitchen, shiney means good. Gleaming is modern. You’re a good cook if all that stuff is polished and perfect.
Enter carbon steel. It's a different paradigm.
Old school is old school for good reason. And, other than co...